Creamy Christmas White Chocolate Fudge
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Christmas White Chocolate Fudge is one of those easy holiday desserts that’s creamy, sweet, and made with just three simple ingredients. The condensed milk and microwave combo turns it into a no-fuss recipe that practically makes itself while you’re juggling holiday events, shopping, and everything else December throws your way. It’s a fun no bake treat, perfect for bringing to Christmas parties, bake sales, movie nights, and gifting to friends, and family.
Easy 3 Ingredient Holiday Fudge Recipe
If you’re someone who loves a treat that tastes fancy but takes almost no effort, this easy shortcut microwave fudge will be your new holiday go-to.
White chocolate chips, condensed milk and a pinch of salt melt together in minutes, creating a creamy, smooth fudge that sets in the fridge. I really appreciate how quick it is to prep, especially in those busy weeks leading up to the holidays.
White chocolate Christmas fudge is a lifesaver when you need something elegant, but simple for your dessert trays, Christmas bake sales, and holiday treat boxes. I like to mix it up with some of my favorite Christmas cookies, like my kitchen sink holiday cookies, and pecan shortbread and these adorable mini brownie reindeer treats for our neighbors, co-workers and teacher gifts too.
Also check out my family’s favorite Candy Cane Fudge recipe and the ultimate peppermint hot chocolate. You can’t go wrong with a classic peppermint flavored snack this season.
While sprinkles are technically optional, they are always a must in our household. And the best part is, I use this fudge year round for different holidays, and occasions just by switching out the sprinkles, or adding in some chopped walnuts or pecans.
So keep this recipe on hand, for whenever you need a simple and sweet treat.
⭐️ Also try more festive Christmas fudge recipes, and easy no bake Christmas desserts like our cute Reindeer Cookies, this festive Reindeer Christmas Bark and delicious peanut butter snowball cookies.
Why You’ll Love This Creamy White Chocolate Fudge
Ingredients You’ll Need
For the White Chocolate Fudge base:
- 3 cups white chocolate chips
- 1 (14 oz) can sweetened condensed milk
- Pinch of sea salt
For the Topping (optional):
- Christmas sprinkles (optional but fun)
HOLIDAY TIP: Double this recipe and use a 9×13 pan for gifting or parties. If you want a chocolate fudge, switch out the white chocolate chips for semi sweet or milk chocolate chips.
Equipment You’ll Need
- 8×8-inch baking pan
- Parchment paper
- Microwave safe bowl
- Spatula
- Measuring cup
- Knife and cutting board
- Airtight container for storage or festive boxes or tins for gifting
⭐️ For more holiday party favorites try these delicious Christmas Party food ideas and these cute Reindeer treats.
How to Make The Best White Chocolate Christmas Fudge
1. Prep the pan
Line an 8×8″ square baking dish with parchment paper, leaving a bit of overhang so you can lift the fudge out later.
2. Melt the mixture
Add the white chocolate chips, condensed milk, and a pinch of sea salt to a microwave-safe bowl.
Microwave the ingredients for 30 seconds. Stir well, then continue heating in 30-second intervals, stirring each time, until the mixture is smooth, fully melted and well combined. Be careful not to overheat.
3. Pour and smooth mixture
Transfer the melted fudge mixture into the lined baking dish and spread evenly with a spatula.
4. Add the sprinkles (optional)
Scatter festive Christmas sprinkles over the fudge mixture. Use as many as you like!
5. Chill until firm and cut into squares
Refrigerate for 4 hours, or until firm enough to slice cleanly into squares.
Then lift the fudge out of the pan using the parchment paper. Cut into 16, 25 or 36 squares ( 4×4, 5×5 or 6×6 rows work well, depending on how big you want the pieces).
Storage Tips: Store the fudge in an airtight container in the fridge for up to 1 week. Keep the fudge away from warm spots, as the fudge will soften too much . For longer storage, freeze the squares for up to 2 months then thaw in the fridge before serving.
Tips & Variations
- With condensed milk fudge you don’t need to boil the mixture, you just need the mixture to be well melted.
- Swap the sprinkles for crushed peppermints, candy canes or other festive candies for extra holiday flair.
- Add a teaspoon of vanilla or almond extract for a flavor twist.
- For chocolate fudge, switch out the white chocolate chips for semi sweet or milk chocolate chips.
- Swirl in red or green food coloring for a marbled look. Or use green food coloring and candy sprinkle hearts for a Grinch themed fudge.
- Double the recipe using a 9×13 pan if you’re making treats for a crowd or gifts.
⭐️ Looking for more fun Christmas treats? Try these Shortbread Pecan Cookies and this easy Apple Trifle Dessert.
Final Thoughts: Creamy White Chocolate Fudge with Condensed Milk
This easy Christmas fudge with white chocolate, condensed milk & festive sprinkles turns simple ingredients into something wonderfully shareable.
It’s creamy, cheerful, and exactly the kind of shortcut dessert that makes holiday hosting feel easier.
Whether you’re prepping for Christmas parties, movie nights, gifts, or casual evenings sharing treats with family and friends, this microwave fudge earns its spot on your seasonal list.
There’s a sweetness to recipes like this, and you just might find you’ll have a new holiday tradition.
Creamy White Chocolate Christmas Fudge
White Chocolate Christmas Fudge is one of those easy holiday desserts that’s creamy, sweet, and made with just three simple ingredients. The condensed milk and microwave combo turns it into a no-fuss recipe that practically makes itself.
Ingredients
White Chocolate Fudge base
- 3 cups white chocolate chips
- 1 (14 oz) can sweetened condensed milk
- Pinch of sea salt
Topping (optional)
- Christmas sprinkles (optional but fun)
Equipment You’ll Need
- 8x8-inch baking pan
- Parchment paper
- Microwave safe bowl
- Spatula
- Measuring cup
- Knife and cutting board
- Airtight container for storage or festive boxes or tins for gifting
Instructions
1. Prep the pan
Line an 8x8" square baking dish with parchment paper, leaving a bit of overhang so you can lift the fudge out later.
2. Melt the mixture
Add the white chocolate chips, condensed milk, and a pinch of sea salt to a microwave-safe bowl.
Microwave the ingredients for 30 seconds. Stir well, then continue heating in 30-second intervals, stirring each time, until the mixture is smooth, fully melted and well combined. Be careful not to overheat.
3. Pour and smooth mixture
Transfer the melted fudge mixture into the lined baking dish and spread evenly with a spatula.
4. Add the sprinkles (optional)
Scatter festive Christmas sprinkles over the fudge mixture. Use as many as you like!
5. Chill until firm and cut into squares
Refrigerate for 4 hours, or until firm enough to slice cleanly into squares.
Then lift the fudge out of the pan using the parchment paper. Cut into 16, 25 or 36 squares ( 4x4, 5x5 or 6x6 rows work well, depending on how big you want the pieces).
Storage Tips: Store the fudge in an airtight container in the fridge for up to 1 week. Keep the fudge away from warm spots, as the fudge will soften too much. For longer storage, freeze the squares for up to 2 months then thaw in the fridge before serving.
Notes
Tips & Variations
- With condensed milk fudge you don't need to boil the mixture, you just need the mixture to be well melted.
- Swap the sprinkles for crushed peppermints, candy canes or other festive candies for extra holiday flair.
- Add a teaspoon of vanilla or almond extract for a flavor twist.
- For chocolate fudge, switch out the white chocolate chips for semi sweet or milk chocolate chips.
- Swirl in red or green food coloring for a marbled look. Or use green food coloring and candy sprinkle hearts for a Grinch themed fudge.
- Double the recipe using a 9x13 pan if you're making treats for a crowd or gifts.
Nutrition Information:
Yield: 16 Serving Size: 1Amount Per Serving: Calories: 261Total Fat: 14gSaturated Fat: 9gUnsaturated Fat: 5gCholesterol: 12mgSodium: 45mgCarbohydrates: 28gFiber: 2gSugar: 24gProtein: 4g
This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered from online calculators.
