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25+ Easy Thanksgiving Appetizers Made for Sharing

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Thanksgiving dinner always seems to take longer than expected, especially when everyone arrives hungry and starts asking when the turkey will be ready.

That’s why I like to put out a few easy Thanksgiving appetizers for my family and friends to nibble on while I finish cooking. My kids usually head straight for the creamy dips, deviled eggs, and anything made with brie.

This list has a little of everything, including warm and cold dips, cheese balls, puff pastry bites, slow cooker meatballs, and lighter veggie options. Whether you need fun appetizers for Thanksgiving potlucks, dinner parties or family holiday gatherings, these recipes are simple, festive, and easy to share.

Choose a few favorites, make them ahead of time, and enjoy having one less thing to worry about before dinner is served.

A collage of the best make ahead Thanksgiving appetizers including cranberry jalapeno dip, Brie and Fig Jam Crostini, a cranberry pecan cheese ball, a colorful vegetable platter, and turkey themed deviled eggs, and a Turkey veggie plate.

Fun Thanksgiving Appetizers

1. Cranberry Pecan Cheese Ball 

A cranberry pecan cheese ball coated with chopped herbs and nuts and surrounded by crisp crackers for an easy Thanksgiving appetizer.
Photo & recipe by Next Level Baker

There’s something about cranberries, pecans and cheese I just can’t get enough of.

You’ll love using this Cranberry Pecan Cheese Ball that mixes creamy cheese and sharp cheddar with tart cranberries and crunchy pecans for a festive holiday starter.

It’s one of those make ahead Thanksgiving appetizers you can prep chill the day before and serve with sturdy crackers, pita chips, or fresh vegetables. I’ve even tried it with sweeter graham crackers, and digestive cookies, for a more unique and tasty option.

Set it out before the feast so hungry guests can have a ball while dinner finishes cooking.

Get the recipe: Cranberry Pecan Cheese Ball 

2. Cute Pumpkin Deviled Eggs

Pumpkin deviled eggs with creamy yellow filling dusted with paprika and topped with small chive stems. The festive pumpkin shape makes them an easy Fall and holiday appetizer.
Photo & recipe by Packed for Life

Pumpkin Deviled Eggs give a classic party appetizer a fun Thanksgiving makeover.

Creamy, tangy yolk filling is piped into pumpkin shaped swirls and finished with smoky paprika and fresh chive stems.

My kids love them, and will eat quite a few, when plain boiled eggs are a no go. So they’re great for both kids and adults.

Make them ahead for an easy savory bite that looks festive on your holiday appetizer table.

Get the recipe: Cute Pumpkin Deviled Eggs

3. Cranberry Brie Bites

An overhead view of cranberry brie bites arranged on a scalloped serving platter with wedges of brie and scattered pecans around them. The golden pastry cups are filled with melted brie and cranberry sauce and topped with chopped pecans and fresh rosemary.
Photo & recipe by XOXO Bella

Surprisingly, brie is my youngest daughter’s favorite cheese….. she clearly has fancy taste! So this is a recipe I’m looking forward to try out this Thanksgiving.

These Cranberry Brie Bites layer gooey brie, fruity cranberry sauce, orange marmalade, and crunchy pecans inside golden crescent dough.

Give thanks for easy appetizers because these festive little bites look impressive without requiring much work.

Get the recipe: Cranberry Brie Bites

⭐️ For more Thanksgiving inspiration try these easy Thanksgiving Apple Desserts, and fun no bake Turkey Oreo Cookies.

4. Three Cheese Vegetarian Stuffed Mushrooms

Golden baked stuffed mushrooms topped with melted cheese and herbs sit in a glass baking dish with a serving spoon resting across the top. Fresh rosemary and garlic are arranged beside the dish on a rustic wooden table for a warm spread of Thanksgiving Day appetizers.
Photo & recipe by An Edible Mosaic

Ricotta, Parmesan, and mozzarella make these three cheese Vegetarian Stuffed Mushrooms irresistibly creamy, while garlic, onion, and Italian herbs add plenty of savory flavor.

Since they travel and reheat well, you can prep them for Thanksgiving dinner at home or bring them along when visiting family and friends.

There’s always room for one more stuffed mushroom I say.

Get the recipe: Three Cheese Vegetarian Stuffed Mushrooms

5. Warm Baked Apple Pie Dip

A hand dips a graham cracker into a warm, crumbly apple pie dip in a glass dish. The dip is surrounded by a fresh red apple, green cloth, and bowls of cookies and crackers, making it a cozy fall appetizer or dessert dip.
Photo & recipe by Packed for Life

If you’re looking for more of a warm and comforting but sweet appetizer, this baked apple pie dip brings the cozy flavors of fall into a creamy, crowd pleasing treat.

It’s easy to make and endlessly dippable, your favorite comfort food fall flavors.

I like to use graham crackers as dippers, but my kids like the salty sweet taste of pretzel crisps with it too.

Get the recipe: Warm Baked Apple Pie Dip

A collage of festive bites, including a turkey cheese ball, savory pastries, creamy dip, a colorful vegetable platter, meatballs, and deviled eggs, that are all easy appetizers for a crowd and easy Thanksgiving recipes for holiday gatherings.

6. Turkey Veggie Tray

Overhead virw of a turkey vegetable tray  on a round plate with green snap peas, baby carrots, yellow bell pepper strips, and cucumber slices arranged in colorful rows to resemble tail feathers. A bowl of creamy dip forms the body, with red bell pepper, edible eyes, and carrot pieces creating the turkey's face and wattle.
Photo & recipe by Two Kids and a Coupon

How cute is this Turkey Veggie Tray?

Colorful peppers, cucumber, peas, and baby carrots surround a bowl of creamy dip to create a healthy appetizer that looks like a festive turkey.

Kids and adults can choose their favorite vegetables, making it a fun addition to your Thanksgiving snack table.

Get the recipe: Turkey Veggie Tray

⭐️ You may also

7. Dill Pickle Dip

An overhead view of a bowl of festive and creamy dill pickle dip on a wooden board, surrounded by crackers.
Photo & recipe by Packed for Life

Dill Pickle Dip is my go-to appetizer dip year round for parties and dinner gatherings.

It’s creamy, tangy, with just the right amount of salty goodness.

Basically, all the things you love about pickles rolled into one scoopable, snackable dip for veggies, chips or crackers.

Get the recipe: Dill Pickle Dip

8. Baked Spinach and Artichoke Dip

A hand lifts a tortilla chip loaded with creamy baked spinach artichoke dip from a serving dish. Long strands of melted cheese stretch from the hot golden dip to the chip.
Photo & recipe by My Rad Kitchen

Warm, creamy, and bubbling around the edges, this baked Spinach and Artichoke Dip is made for sharing.

Mozzarella, Parmesan, cream cheese, spinach, and tender artichoke hearts create a rich appetizer with plenty of savory flavor.

Add this easy Thanksgiving dip to your snack spread with tortilla chips, crackers, or toasted baguette slices for dipping.

Get the recipe: Baked Spinach and Artichoke Dip

9. Slow Cooker Cranberry Meatballs

A hand uses a toothpick to pick up a slow cooker cranberry meatball coated in a glossy red cranberry sauce. More saucy meatballs with toothpicks are piled on a white serving plate below for an easy warm appetizer.
Photo & recipe by On My Kid’s Plate

Need a Thanksgiving potluck idea that won’t add more work to your day?

These slow cooker Cranberry Meatballs simmer in a sweet and tangy sauce made with cranberry sauce, chili sauce, brown sugar, and seasonings.

Keep them warm right in the slow cooker so guests can help themselves throughout the gathering, or stick them with toothpicks and put them out on a plate for an easy finger food.

Get the recipe: Slow Cooker Cranberry Meatballs

10. Autumn Snack Mix

Small brown paper cups filled with a festive fall snack mix, including caramel popcorn, candy corn, chocolate covered pretzels, pretzel sticks, and pumpkin-shaped gummies. Scattered snacks and artificial autumn leaves add to the seasonal, harvest themed presentation.
Photo & recipe by Packed for Life

I like to leave little bowls of this Autumn snack mix out around my house for my dinner guests to nibble on as they’re milling about.

Made with pantry staples like pretzels, Bugles, and Chex cereal, then loaded with chocolatey treats and classic candy, it’s a crowd pleaser for all ages.

I’ll often play with the ingredients and add salty nuts, more pretzels, and reduce the chocolate and candy a bit if it’s a before dinner snack.

Get the recipe: Sweet and Salty Fall Snack Mix

11. Turkey Cheese Ball

A turkey cheeseball decorated with candy eyes and a red and orange pepper beak sits in the center of a serving platter. Pretzel sticks fan out behind the cheeseball like turkey feathers, while crackers, pretzels, and crunchy snacks surround it for dipping.
Photo & recipe by Kitchen Ready Betty

Let the kids decorate this Turkey Cheese Ball with pretzel feathers, candy eyes, and a pepperoni beak for a fun holiday kitchen activity.

Ranch seasoning and Colby Jack give the creamy base a savory flavor that pairs well with crackers and fresh vegetables.

Of all the turkey appetizers on your table, this adorable centerpiece may be the first one guests gobble up.

Get the recipe: Turkey Cheese Ball

12. Mojo Picón (Canarian Red Pepper Sauce)

A hand dips a thick slice of crusty bread into a bowl of bright red Mojo Pico, a spicy red pepper sauce. A spoon rests in the chunky sauce while additional slices of bread sit on a wooden cutting board in the background.
Photo & recipe by Nuts & Twigs

Ready in about 10 minutes, Mojo Picón is a bold sauce originating from the Canary Islands, with roasted red peppers, garlic, smoked paprika, and a touch of heat.

Spoon it over potatoes, grilled vegetables, or tofu, or offer it with crusty bread for dipping.

Jarred peppers make this version simple to prepare, and you can easily adjust the spice level and texture to suit your guests.

Get the recipe: Mojo Picón (Canarian Red Pepper Sauce)

13. Thanksgiving Deviled Eggs

Turkey deviled eggs are arranged on a wooden board with creamy yellow filling decorated to resemble turkey faces. Candy eyes and orange pepper beaks create the faces while strips of red and orange bell pepper fan out behind each egg like colorful tail feathers.
Photo & recipe by Two Pink Peonies

Classic deviled eggs get a festive makeover with colorful bell pepper feathers and candy eyes.

Quick to prepare and easy to decorate, these Thanksgiving Deviled Eggs are a fun appetizer that may even tempt kids who normally avoid deviled eggs.

Add them to your holiday spread for a playful alternative to the usual party snacks.

Get the recipe: Thanksgiving Deviled Eggs

14. Brie and Fig Jam Crostini

Brie and fig jam crostini are arranged on a white serving platter with thick slices of creamy brie resting on toasted baguette rounds. Each crostini is topped with glossy fig jam, pecans, and fresh thyme.
Photo & recipe by My Gorgeous Recipes

Kick start the party season with Brie and Fig Jam Crostini, an elegant appetizer that takes very little time to prepare.

Crisp baguette slices are layered with creamy brie, sweet fig jam, crunchy pecans, and a touch of fresh thyme.

Homemade or store bought jam both work well, making these bite sized crostini an easy addition to your celebrations, parties and potlucks.

Get the recipe: Brie and Fig Jam Crostini

15. Panzanella Salad with Sourdough Bread

A colorful bowl of panzanella salad filled with toasted bread cubes, red and green olives, tomatoes, red onion, capers, and fresh basil. The text "Panzanella Salad" appears above the bowl with an arrow pointing toward the salad.
Photo & recipe by Healing Tomato

Have leftover bread on hand?

This Tuscan inspired Panzanella Salad turns toasted sourdough into a colorful appetizer with tomatoes, red onion, olives, and tangy capers.

Choose firm tomatoes to keep the salad from becoming soggy before it reaches your Thanksgiving table.

Get the recipe: Panzanella Salad with Sourdough Bread

16. Cinnamon Apple Baked Brie in Puff Pastry

Cinnamon apple baked brie wrapped in golden puff pastry is cut open to reveal melted cheese, tender apple pieces, pecans, and a gooey cinnamon filling. A sliced portion sits beside the baked brie with fresh apple slices, cinnamon sticks, pecans, and a copper serving knife arranged around the platter.

If you’re craving those cinnamon apple fall flavors, this Cinnamon Apple Baked Brie in Puff Pastry belongs on your holiday menu.

Flaky pastry wraps around creamy melted brie, while apples, pecans, brown sugar, maple syrup, and cinnamon add a sweet, buttery finish.

Elegant enough for Thanksgiving yet simple to prepare, it also makes a lovely choice for a wine and cheese night with friends, or a weekend sweet treat, just because.

Get the recipe: Cinnamon Apple Baked Brie in Puff Pastry

17. Bacon Wrapped Asparagus

Bundles of roasted asparagus spears wrapped in crispy bacon are arranged on an ornate white serving platter. Lemon wedges, fresh parsley, and additional asparagus surround the platter for a colorful presentation.
Photo & recipe by The Chaotic Table

Crispy bacon and tender asparagus make an irresistible pairing in this Bacon Wrapped Asparagus appetizer.

A sprinkle of brown sugar balances the smoky, salty bacon with just the right amount of sweetness.

Prepare the bundles with only a handful of ingredients, then bake them to your family’s preferred level of crispness.

Get the recipe: Bacon Wrapped Asparagus

18. Tomato Feta Dip

Tomato feta dip made with chopped fresh tomatoes, crumbled feta cheese, herbs, and green onions is piled in the center of a serving platter. Toasted baguette slices are arranged around the dip for scooping and serving.
Photo & recipe by The Cookin’ Chicks

No oven is needed for this fresh and flavorful easy Fall dip.

Juicy Roma tomatoes, tangy feta, green onions, olive oil, and balsamic vinegar are layered together and seasoned for a Mediterranean inspired bite.

Ready in under 10 minutes, Tomato Feta Dip pairs nicely with toasted baguette slices, pita chips, crackers, or fresh vegetables.

Get the recipe: Tomato Feta Dip

19. Cranberry Jalapeño Salsa

A bowl of bright red cranberry jalapeño salsa topped with fresh cilantro sits in the center of a serving platter. Round crackers are arranged around the bowl for scooping up the chunky cranberry salsa.
Photo & recipe by Hungry Whisk

Bright red cranberries bring bold colors, while jalapeño, lime, red onion, and maple syrup create a sweet, tangy kick.

Ready in 10 minutes with no cooking, this Cranberry Jalapeño Salsa works equally well as a dip or a condiment for the holiday meal.

Choose this unique Thanksgiving appetizer when you want a fresh change from heavier cheese based starters.

Get the recipe: Cranberry Jalapeño Salsa

20. Sweet Potato Appetizer Bites

Roasted sweet potato rounds topped with a creamy herb and green onion mixture are arranged across a large white serving platter. The bite sized appetizers are served on an autumn colored cloth over a rustic wooden table.
Photo & recipe by Kalyn’s Kitchen

Could there be a fall gathering without sweet potatoes? I think not!

These sweet potato appetizer bites pair roasted sweet potato rounds with a creamy feta and Greek yogurt filling, savory herbs, and fresh green onion.

They offer a lighter, less sugary way to enjoy this seasonal favorite at Thanksgiving and other holiday gatherings.

Get the recipe: Sweet Potato Appetizer Bites

21. Marinated Mozzarella Balls

Marinated mozzarella balls are submerged in golden olive oil with chopped fresh herbs, black pepper, and red pepper flakes in a white serving bowl. Fresh herbs, lemon zest, and seasonings surround the bowl.
Photo & recipe by Little Nonni

A few simple Italian ingredients turn fresh mozzarella pearls into a flavorful addition to your Thanksgiving Day appetizers.

Gently warmed olive oil draws out the flavors of garlic and herbs before lemon adds a fresh, bright finish.

Prepare these Marinated Mozzarella Balls several hours ahead, then add them to an antipasto platter or serve them with toasted bread, crostini or crackers.

Get the recipe: Marinated Mozzarella Balls

22. Cranberry Goat Cheese Log

A cranberry goat cheese log coated with cranberry sauce, chopped nuts, and fresh herbs sits in a white serving dish. A portion has been sliced away to reveal the creamy goat cheese center, with a cheese knife and slices of bread nearby for serving.
Photo & recipe by Feasting Not Fasting

With its jewel-toned coating, this Cranberry Goat Cheese Log makes a beautiful centerpiece for a holiday appetizer board.

Creamy goat cheese is rolled in pomegranate seeds, fresh parsley, and toasted pecans, then topped with cranberry sauce, honey, and cracked black pepper.

Much of the preparation can be done ahead, and I really like that you can use either homemade or store bought cranberry sauce. Because I need all the short cuts I can get prepping ALL the things.

Get the recipe: Cranberry Goat Cheese Log

23. Savory Pear Tartlets with Gorgonzola, Walnut & Thyme

A hand holds a golden savory pear tartlet topped with chopped nuts and fresh herbs. More square puff pastry tartlets are arranged on a baking tray in the background
Photo & recipe by The Sage Apron

Sweet pear chutney meets sharp Gorgonzola in these elegant Savory Pear Tarts.

Toasted walnuts, fresh thyme, and a drizzle of balsamic glaze bring salty, tangy, and crunchy contrasts to every flaky bite.

Frozen puff pastry keeps the preparation manageable, even when you’re planning a full Thanksgiving menu.

Get the recipe: Savory Pear Tartlets

24. Easy Creamy Coconut Shrimp Recipe

Creamy coconut shrimp coated in a rich white sauce are piled in a black bowl and topped with chopped green onions. The bowl rests on a folded napkin with fresh green onions and decorative greenery arranged on the pink surface around it.
Photo & recipe by The Buttery Fairy Tale

Sometimes I’m tired of the usual appies. This is when this creamy coconut shrimp comes in handy.

Crispy shrimp coated in a rich, sweet coconut sauce offers your guests or family something unexpected and can be ready in about 30 minutes.

Get the recipe: Easy Creamy Coconut Shrimp Recipe

25. Prosciutto Wrapped Dates With Goat Cheese

Prosciutto wrapped dates stuffed with creamy goat cheese are arranged on parchment paper after baking. Several dates are cut open to show the soft goat cheese filling inside the caramelized dates and crisp prosciutto.
Photo & recipe by Simple and Fraiche

Only three ingredients are needed to make these elegant Thanksgiving Hors D’oeuvres.

See I can use fancy words too LOL!

Sweet Medjool dates are filled with tangy goat cheese, wrapped in salty prosciutto, and baked until the edges turn crisp.

Assemble them ahead of time, then pop them into the oven shortly before guests arrive for a warm appetizer in under 20 minutes.

Get the recipe: Prosciutto Wrapped Dates With Goat Cheese

26. Cranberry Orange Cheese Ball

A cranberry orange cheese ball coated with chopped pecans sits in the center of a platter surrounded by round crackers. A cracker is dipped into the creamy cheese ball, revealing bits of dried cranberries, orange cheese, and green onions inside.
Photo & recipe by XOXO Bella

Tart cranberries and bright citrus cut through the rich cream cheese base in this Cranberry Orange Cheese Ball.

Chives add a savory note, while a coating of chopped pecans gives every bite a nutty crunch.

Shape it in advance, refrigerate, and bring it out with crackers, bread, fruit, or fresh vegetables for snacking.

Get the recipe: Cranberry Orange Cheese Ball

27. Warm Boursin Cheese Dip

Warm Boursin cheese dip with artichoke pieces, sun dried tomatoes, and fresh herbs is served in a white baking dish. Toasted baguette slices and fresh lemon sit nearby for serving with the creamy dip.
Photo & recipe by Bless This Meal

Thirty minutes is all it takes to turn Boursin cheese into a creamy, garlicky warm dip idea for Thanksgiving.

Simply layer in the sun dried tomatoes, artichokes, and spinach, then let the oven handle the rest.

Baking isn’t your only option. The dip can go into the slow cooker or be enjoyed cold.

Get the recipe: Warm Boursin Cheese Dip

Final Thoughts: Easy Thanksgiving Appetizers

Whether you’re hosting the whole family or bringing a dish to someone else’s home, a good mix of appetizers makes Thanksgiving feel more relaxed. Choose a few classy appetizers for the adults, add some kid friendly appetizers for younger guests, and balance rich bites with fresh vegetables.

I like to include both cold and hot appetizers so there is always something ready to eat, even if oven space becomes tight. From festive cheese balls and creamy dips to puff pastry bites, meatballs, and veggie trays, these Thanksgiving food ideas give you plenty of variety.

Pick the recipes that suit your gathering, prep what you can ahead, and enjoy more time visiting with the people around your table. After all, that’s what the holiday is about.

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